Ditali Pasta 500g

Discover Ditali Pasta 500g from Ankara, a beloved pasta originating from the rich Turkish cuisine. This small, tubular-shaped pasta, also known as "thimble pasta" due to its form, is perfect for capturing flavours and sauces. Made from high-quality durum wheat semolina, it offers a delightful texture and a quick cooking time, making it an excellent choice for fast and flavourful meals.

Ditali Pasta 500g is ideal for enriching your soups, especially traditional Turkish lentil soups, where it adds both substance and a charming shape. It is also excellent in stews, fresh pasta salads, or as a satisfying side dish to various meals. Its ability to absorb flavours makes it a versatile ingredient in your kitchen.

Ingredients: Durum wheat semolina.

• Nutritional values (for uncooked pasta) per 100g:
• Energy: 1514 kJ / 357 kcal
• Fat: 1.7 g
• of which saturates: 0.4 g
• Carbohydrates: 73.3 g
• of which sugars: 2.5 g
• Protein: 10.7 g
• Salt: 0.004 g
• Average values; actual values may vary.

Contains wheat.

A natural product with no added salt.

Elevate your meals with Ankara Ditali Pasta 500g – an authentic Turkish pasta for all your favourite pantry recipes.