White Corn Flour - Masarepa 2kg
Experience the authentic taste of Latin America with Goya White Corn Flour - Masarepa 2kg. This finely ground and precooked corn flour is the indispensable ingredient for creating traditional dishes with perfect texture and flavor, right from your own kitchen. Its high quality ensures that every meal is a success.
Goya White Corn Flour - Masarepa is incredibly versatile and forms the basis for classic arepas, pupusas, empanadas, and tortillas. It can also be used to bake gluten-free bread or as a thickener in soups and stews, lending your dishes an authentic and rich character. Perfect for both breakfast and dinner.
Ingredients: Precooked white corn flour.
- Energy: 367 kcal / 1536 kJ
- Fat: 1.5 g
- of which saturated fat: 0.3 g
- Carbohydrates: 79 g
- of which sugars: 0.5 g
- Protein: 7.8 g
- Salt: 0 g
- Average values; actual values may vary.
Contains no known allergens.
This Masarepa is naturally gluten-free and made from 100% corn.
Order Goya White Corn Flour - Masarepa 2kg today and discover the secret behind authentic Latin American delicacies for a culinary journey at home.
