Kashkaval Cheese 400g

Kashkaval Cheese 400g from Pinar is a traditional and high-quality Turkish semi-hard cheese, crafted from carefully selected fresh cow milk. Through an optimal ripening process, this cheese develops a distinct yet mild aroma and a silky texture that melts in your mouth. With a 41% fat content in dry matter, it offers a satisfying and flavorful experience rooted in authentic Mediterranean dairy traditions.

Kashkaval Cheese 400g is a versatile ingredient that simplifies cooking. It is excellent on the breakfast table alongside olives and fresh vegetables, but its primary strength lies in its fantastic melting properties. Use it to achieve the perfect stretchy texture in grilled cheese sandwiches and toasts, grate it over casseroles and pizzas for a golden-brown crust, or enjoy it as a protein-rich snack with crackers.

Ingredients: Pasteurized cow milk, salt, starter culture, microbial rennet, acidity regulator (citric acid), anti-caking agent (cellulose), preservative (potassium sorbate).

• Energy: 301 kcal / 1260 kJ
• Fat: 22g (of which saturates: 14g)
• Carbohydrates: 0.76g (of which sugars: 0.74g)
• Protein: 25g
• Salt: 0.17g
• Average values; actual values may vary.

Contains milk (lactose).

A naturally protein-rich and calcium-rich product manufactured according to strict quality standards.

Order your Pinar Kashkaval Cheese 400g today at Gurme.se to experience authentic Turkish quality cheese in your own kitchen.