Original Turkish Labaneh 180g from Pinar is an exceptional and versatile white cheese, made from pasteurized cow's milk and carefully selected yogurt cultures. With its creamy consistency and distinct flavor profile, this labaneh has its roots in Arabic cuisine and is a central ingredient in the Middle East and Turkey, now available to enrich your kitchen.
Original Turkish Labaneh 180g is ideal for a range of culinary applications. Its light and creamy texture makes it perfect for creating delicate desserts such as tiramisu and cheesecakes, as well as pastries like börek and poğaça. It can also be used in soups, sauces, mezze, and sandwiches, making it an excellent component for weekend breakfasts and mini-snacks.
Ingredients: Pasteurized cow's milk, lactobacilli culture, salt.
Contains milk.
This natural labaneh is rich in lactobacilli cultures and protein, contributing to a balanced diet.
Discover Original Turkish Labaneh 180g from Pinar and elevate your mezze dishes, breakfasts, and baked goods to new culinary heights.