Kars Style Goat Cheese 200g
Kars Style Goat Cheese 200g from Yörem is a premium, traditional Turkish goat cheese inspired by the historic cheesemaking heritage of the Kars region. Crafted with an impressive 97% goat's milk, this delicacy offers a rich, aromatic, and distinct flavor profile with a beautifully creamy yet crumbly texture. It is the ultimate choice for cheese connoisseurs seeking an authentic and intense gourmet experience.
This versatile cheese is a staple for a traditional Turkish breakfast, pairing wonderfully with fresh tomatoes, olives, and warm bread. Kars Style Goat Cheese 200g is also perfect for crumbling over fresh Mediterranean salads, incorporating into cold meze platters, or using as a flavorful filling in baked goods like börek and savory pastries.
Ingredients: Pasteurized goat's milk (97%), salt, microbial rennet, starter cultures.
- Energy: 1030 kJ / 285 kcal
- Fat: 21.5 g
- - of which saturates: 16 g
- Carbohydrates: 0.7 g
- - of which sugars: 0.7 g
- Protein: 13 g
- Salt: 3.5 g
- Average values; actual values may vary.
Contains milk.
The product is naturally gluten-free, halal-certified, and made with microbial rennet, making it suitable for lacto-vegetarians.
Bring the authentic taste of Anatolia to your table with Yörem Kars Style Goat Cheese 200g, a high-quality Turkish goat cheese perfect for breakfast, salads, and culinary creations.
