Yörem Kunefe Kadaif 400g consists of thin, finely shredded dough strands of the highest quality, specifically designed to create the classic Turkish dessert künefe. With its light and airy structure, it guarantees an irresistibly crispy and golden surface, perfectly encasing the melting filling for an authentic taste experience.
Kunefe Kadaif 400g is ideal for preparing traditional Hatay-style künefe with cheese and syrup, but also works excellently for other Middle Eastern-inspired desserts like kadayif-baklava. For best results, carefully separate the dough strands, mix them with melted butter, and bake or fry until evenly golden brown and crispy. It can also be used as a crispy topping in modern dessert creations.
Ingredients: Water, wheat flour type 500, wheat starch, sunflower oil, caramelised sugar, preservative: E202 (potassium sorbate).
Contains wheat flour and wheat starch.
The product is Halal certified.
Prepare authentic Turkish desserts with Yörem Kunefe Kadaif 400g – perfect for creating crispy and flavorful künefe and baklava at home.