Sheep Cheese 400g

Yörem Sheep Cheese 400g is a traditional white cheese, crafted from 100% pasteurized sheep's milk, renowned for its rich and authentic flavor profile. This sheep cheese offers a creamy yet firm consistency with a perfectly balanced saltiness and a slightly acidic note. Its inherently rich character from sheep's milk delivers a deeper and more intense taste experience, making it an excellent choice for those who appreciate genuine Mediterranean flavors.

Sheep Cheese 400g is versatile and perfect for the breakfast table alongside fresh bread, olives, and tomatoes. It is also ideal for crumbling over salads, including in meze dishes, or using in hot dishes like börek, pies, and gratins, where it contributes both creaminess and a full-bodied flavor dimension.

Ingredients: Pasteurized sheep's milk, salt, microbial rennet, starter culture, calcium chloride.

• Energy: 994 kJ / 239 kcal
• Fat: 20.1 g
• - of which saturated fat: 14.4 g
• Carbohydrates: 1.2 g
• - of which sugars: 1.2 g
• Protein: 13.5 g
• Salt: 2.5 g
• Average values; actual values may vary.

Contains milk.

This Sheep Cheese 400g is Halal-certified.

For an authentic taste of the Mediterranean, choose Yörem Sheep Cheese 400g – perfect for breakfast, salads, and traditional cooking.