Sichuan Pepper 60g
Sichuan Pepper 60g from TFC is a unique and aromatic spice that takes your taste buds on an unforgettable journey. This exclusive pepper variety, consisting of 100% whole Sichuan peppercorns, is known for its characteristic "ma" sensation – a tingling and slightly numbing feeling that distinguishes it from traditional pepper. Originally from China, it offers a complex flavor profile with fresh citrus notes that elevate dishes in an outstanding way.
To maximize the flavor of Sichuan Pepper 60g, dry roast the peppercorns in a dry pan for a few minutes until aromatic, then crush them with a mortar and pestle. This spice is indispensable in Asian cuisine, especially in Sichuan dishes, and is excellent for flavoring both meat and vegetable dishes, stir-fries, noodle soups, and marinades. Its unique profile with citrus undertones complements a variety of dishes.
Ingredients: Whole Sichuan peppercorns.
- Energy: 1380 kJ / 330 kcal
- Fat: 8 g
- of which saturated fat: 1.5 g
- Carbohydrates: 65 g
- of which sugars: 3 g
- Protein: 11 g
- Salt: 0.02 g
- Average values; actual values may vary.
Contains no known allergens.
This product is naturally gluten-free, vegan, and free from additives.
Discover TFC's Sichuan Pepper 60g and give your Asian dishes the authentic, tingling taste experience with citrus notes that only genuine Sichuan pepper can offer.
