Chios Mastic Gum Powder (Mastiha) 10g
Add an exotic and luxurious dimension to your cooking with Abramoglu's Chios Mastic Gum Powder (Mastiha) 10g. This rare natural resin, also known as 'Tears of Chios', originates from the Greek island of Chios and boasts a unique aromatic profile with subtle notes of pine and cedar. It is a prized ingredient, enhancing both flavor and well-being, recognized by the EU for its digestive health benefits.
Use Chios Mastic Gum Powder (Mastiha) 10g to create unforgettable taste experiences. It's a classic ingredient in festive breads, brioches, and cakes, and imparts a distinct, aromatic note to ice cream and chocolate. A small pinch is enough to give your dish a significant flavor impact and a touch of Mediterranean culture.
Ingredients: 100% mastic crystals (natural resin).
- Energy: approx 10 kcal / 40 kJ
- Fat: approx 0.1 g
- of which saturated fat: approx 0 g
- Carbohydrates: approx 1 g
- of which sugars: approx 0 g
- Protein: approx 0.1 g
- Salt: approx 0 g
- Average values; actual values may vary.
Contains no known allergens.
This Chios Mastic Gum Powder (Mastiha) 10g is 100% natural, rare, and completely free from additives.
Discover the unique taste and traditional uses with Abramoglu Chios Mastic Gum Powder (Mastiha) 10g – an authentic Greek specialty for gourmet chefs and home bakers.
