Experience a unique taste with QKX Water Chestnut Cake 400g from Pearl Island. This delicate cake, inspired by Asian traditions, stands out with its flaky, multi-layered crust made from wheat flour and vegetable fats, enveloping a wonderfully sweet water chestnut paste filling. The result is a perfect balance of crispiness and a soft, nutty sweetness.
QXK Water Chestnut Cake 400g is ideal to enjoy as a delicious snack any time of day, as a light dessert, or as an exciting addition to your meal. It can be served at room temperature for a softer texture or lightly warmed in the oven to enhance its crispy surface and aromas.
Ingredients: Wheat flour, water, vegetable fats, sugar, water chestnuts, starch, vanilla flavour, sesame flavour.
Contains wheat flour and soy. May contain traces of nuts and sesame.
A traditional delicacy appreciated for its unique taste and satisfying texture.
Discover QKX Water Chestnut Cake 400g from Pearl Island – an Asian specialty that brightens every coffee break or meal with its irresistible combination of texture and sweetness.