Original Turkish Labaneh 400g
Discover the creamy and versatile taste of Original Turkish Labaneh 400g. This exceptional white cheese, made from pasteurized cow's milk and carefully selected yogurt cultures, boasts a distinct flavor profile and an irresistibly creamy texture. With its roots in Arabic cuisine, Labaneh has become a central ingredient in many kitchens, especially in the Middle East and Turkey, and is known for being both nutritious and satisfying.
Original Turkish Labaneh 400g is ideal for a variety of culinary applications. Its light and creamy texture makes it perfect for creating delicate desserts such as tiramisu and cheesecakes, as well as savory pastries like börek and poğaça. It can also be used in soups, sauces, mezze, and sandwiches, making it an excellent component for weekend breakfasts and mini-snacks.
The ingredients in Original Turkish Labaneh 400g are pasteurized cow's milk, lactobacillus culture, and salt.
- Energy: 812 kJ / 194 kcal
- Fat: 18 g
- Of which saturated fat: 11.7 g
- Carbohydrates: 3.5 g
- Of which sugars: 3.5 g
- Protein: 4.5 g
- Salt: 0.7 g
- Average values; actual values may vary.
Contains milk.
This labaneh is rich in lactobacillus cultures and has a naturally high protein content.
Elevate your dishes with the authentic and creamy taste of Original Turkish Labaneh 400g from Pinar, perfect for both cooking and baking in Turkish and Middle Eastern cuisine.
