Lux Phyllo Dough for SuBorek 750g

Create authentic Turkish Su Börek with Yörem's premium Lux Phyllo Dough for SuBorek 750g. This specially formulated phyllo dough is enriched with eggs, providing a softer, more elastic texture and a juicier final result compared to regular yufka. The thin and flexible dough sheets guarantee a perfect layered structure and the genuine taste of traditional Turkish börek.

Lux Phyllo Dough for SuBorek 750g is ideal for classic Su Börek, where the dough sheets are lightly pre-boiled before being layered with fillings like cheese, meat, or spinach and baked golden in the oven. It is also excellent for other börek varieties, pies, and oven dishes. Brush the layers with butter or oil to achieve an extra juicy and flavorful dish with a beautifully golden surface.

Ingredients: Wheat flour, water, salt, egg, wheat gluten.

• Energy: 1164 kJ / 275 kcal
• Fat: 2.1 g
• - of which saturated fat: 0.58 g
• Carbohydrates: 53 g
• - of which sugars: 1.8 g
• Protein: 9.7 g
• Salt: 0.93 g
• Average values; actual values may vary.

Contains wheat and egg.

This egg-enriched phyllo dough is Halal-certified and crafted to deliver professional results in your kitchen.

Choose Lux Phyllo Dough for SuBorek 750g from Yörem to easily succeed with your Turkish börek and other delicious baked goods.