Japanese Ramen Noodles 540g

Discover the genuine taste of Japan with Sun Shun Fuk's Japanese Ramen Noodles 540g. These authentic and flavorful noodles are crafted from a carefully selected blend of wheat flour and starch, giving them a perfect, elastic texture that elevates every meal. They are a versatile staple in Asian cuisine, offering a quick path to a nutritious and satisfying dish.

Japanese Ramen Noodles 540g are ideal for creating classic ramen soups, where they absorb the rich flavors of the broth. They are also excellent in stir-fries, cold noodle salads, or as a tasty side dish to grilled meats and vegetables. Preparation is simple and quick, making them a perfect choice for both everyday dinners and more festive occasions.

Ingredients: Wheat flour (approx. 58%), corn or tapioca starch, salt, soy oil, thickener (sodium alginate), acidity regulators (lactic acid, sodium carbonate).

• Energy: 636 kJ / 152 kcal
• Fat: 0.5g
• of which saturated fat: 0.1g
• Carbohydrates: 32.2g
• of which sugars: 0.9g
• Protein: 4.7g
• Salt: 0.2g
• Average values; actual values may vary.

Contains wheat and soy.

These noodles are vegan and made with natural ingredients.

Transform your meals with Sun Shun Fuk's Japanese Ramen Noodles 540g – your shortcut to authentic Asian flavors.