HaoHao Mie Goreng Shrimp & Onion Instant Noodle 76g

Hảo Hảo Mie Goreng Shrimp & Onion – Vietnamese Fried Noodle (76g)

The best of two worlds meets in Acecook Hảo Hảo Mie Goreng Shrimp & Onion! The wonderful Vietnamese broth meets Indonesia's most popular noodle dish – Mie Goreng – in a delightful flavour combination of shrimp and onion. Aromatic, fragrant and incredibly tasty instant noodles served without soup.

Usage and Serving Suggestions

A quick and flavourful noodle dish without soup – perfect when you want something a little different and more filling.

• Preparation: Place noodles and dried vegetables in a bowl. Add 400ml boiling water and cover for 3 minutes. Drain the water and then add the remaining cream and oil.
• Tips: Serve with a fried egg and some chopped spring onion for an even more satisfying meal.

Ingredients & Nutrition

Carefully prepared with shrimp powder and fried shallots for a rich and aromatic flavour profile.

• Ingredients: Noodles (66%): WHEAT flour 68% (Americas; Australia; Canada), vegetable oil (palm oil; antioxidant E320; E321), salt, tapioca starch, SHRIMP powder 0.3%, acidity regulators: E451; E500; E501, spices. Soup powder (5.4g): Sugar, salt, flavour enhancer E621; E627; E631, spices, tapioca starch, colour: E150a, SHRIMP powder 0.1%, acidity regulator E330. Seasoning oil (4.3g): Vegetable oil (palm oil antioxidant E320; E321), fried shallot 0.6g, spices, flavouring, colour: E160a. Dried vegetables (0.3g): Carrot, spring onion.

• Nutrition per 100g:
• Energy: 1952 kJ / 466 kcal
• Fat: 20g (of which saturates: 11g)
• Carbohydrates: 60g (of which sugars: 7.7g)
• Protein: 10g
• Salt: 3.8g

Properties: Dairy-free – suitable for those avoiding dairy products.

Discover this unique fusion of Vietnamese and Indonesian food culture with Acecook Hảo Hảo Mie Goreng Shrimp & Onion – an instant noodle classic with great flavour.