Feta Cheese (Sheep & Goat Milk) Block - Olympus 2000g
Experience the authentic taste of the Mediterranean with Feta Cheese (Sheep & Goat Milk) Block - Olympus 2000g. This premium feta cheese from Olympus is a P.D.O.-certified (Protected Designation of Origin) Greek delicacy, produced according to traditional methods. With a balanced blend of at least 70% sheep milk and a maximum of 30% goat milk, it offers a rich, creamy texture and a characteristic salty flavour synonymous with authentic Greek feta cheese.
This versatile feta cheese is perfect for a variety of culinary uses. Crumble it over fresh salads like a classic Greek salad, mix it into pasta dishes for extra saltiness and creaminess, or serve it as a flavourful component in meze. With its generous 2000g packaging, divided into two blocks, it is ideal for both professional kitchens and home cooks who want access to genuine Greek quality.
Ingredients: Pasteurised sheep and goat milk (at least 96% milk), salt, lactic acid culture, microbial rennet.
- Energy: 1050 kJ / 250 kcal
- Fat: 21 g
- of which saturated fat: 15 g
- Carbohydrates: 0.5 g
- of which sugars: 0.5 g
- Protein: 16 g
- Salt: 2.5 g
- Average values; actual values may vary.
Contains milk.
A genuine P.D.O.-certified product, made with natural ingredients.
Elevate your dishes with the unique taste of Olympus Feta Cheese – a guaranteed authentic Greek sheep and goat milk feta in a 2000g pack.
