Feta Cheese Aged in Brine 330g
Experience the authentic taste of Greece with Papathanasiou's Feta Cheese Aged in Brine 330g. This traditional Greek feta cheese is carefully crafted from pasteurized sheep's and goat's milk and aged in brine, giving it its unique, distinctive flavor profile and creamy texture. Certified with Protected Designation of Origin (P.D.O.), you are guaranteed a genuine product of the highest quality.
Feta Cheese Aged in Brine 330g is a versatile ingredient that elevates any meal. Crumble it over fresh salads, lightly grill it for a main course, or use it as a flavorful topping on pizza and in Mediterranean-inspired antipasti. Its salty and tangy notes are excellent in both cold and hot dishes.
Ingredients: Pasteurized sheep's and goat's milk (max 30% goat's milk), salt, lactic acid culture, microbial rennet.
- Energy: approx. 1150 kJ / 275 kcal
- Fat: approx. 23 g
- of which saturated fat: approx. 16 g
- Carbohydrates: approx. 1 g
- of which sugars: approx. 1 g
- Protein: approx. 15 g
- Salt: approx. 2.8 g
- Average values; actual values may vary.
Contains milk.
This Feta Cheese Aged in Brine 330g is a P.D.O.-certified, natural, and traditionally made Greek cheese.
Find Papathanasiou's Feta Cheese Aged in Brine 330g and other authentic Greek delicacies for a flavorful experience at Gurme.se.
